Mate gourds
Mate cups, also known as calabashes, gourds, or cuias, are a central component of the traditional preparation of yerba mate. They are made from various materials such as ornamental gourd, wood, ceramic, glass, or stainless steel, and influence both the taste experience and everyday use. While natural materials develop a distinctive aroma and must dry completely after use, modern versions are appealing due to their ease of care and durability.
The size of the cup also plays an important role, as it determines the strength of the infusion and the frequency of refills. Those who drink yerba mate regularly benefit from trying different cups and varying them according to the situation and their personal preference.