Old Paraguay in 'old style'.
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Cut: leaves and stems cut medium coarsely, with moderate addition of powder particles.
Scent: it smells like a woody barn full of hay, campfire and earth.
Taste: woody-earthy notes underlined by the smoked, with tannins of black tea. In the background accompanied by a slight sweetness of dried fruit.
Energy dose: large
Recommended: for lovers of Paraguayan mate.
best before: 11/2027
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