Artisanally produced Yerba Mate made by Swiss immigrants who arrived in Argentina around 1924.
Dried without smoke and naturally aged for 18 months.
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(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Cut: coarse and uniform, with minimal dust content.
Aroma: wood and forest, with notes of a flowery meadow.
Taste: intense flavors of wood, walnuts, sunflower seeds, and hay, with slight tannins reminiscent of black tea. Well-balanced, creamy, and long-lasting, with a pleasant, non-acidic finish. It does not become bitter as you drink it and does not cause heartburn.
Energy boost: big.
Recommended: for fans of classic Yerba Mate who appreciate a product from a niche plantation that embodies a long-standing cultivation tradition. Truly a premium Yerba Mate!
best before: 1/2029
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